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Richmond Hill Country Club

8905 Bathurst St, Richmond Hill, ON L4C 0H4

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Starting Price Per Head: $156
Seating Capacity:
100-260
Number of Event Spaces: 1
Starting Cost of Hall Rental: $1300
Venue Type: Golf Course

Richmond Hill Country Club is the suitably stylish venue that excels when it comes to the celebration of elegant weddings of all sizes. It is a pleasure and privilege for the staff here to assist you in hosting what will certainly be the wedding celebration experience that your guests will cherish. From the spectacular natural views, magnificent dining and premier level of service, you will have the wedding the way you can only dream of.

Date Last Updated:Aug 12, 2024

Vendor Verified Pricing

Wedding Menu Package #1

Package Type: Dinner Packages
Package Details:
Price Per Head: $166
Starters: 4 passed Hors D'oeuvres
Appetizers: Lettuce, grilled peach, feta, candy pecan, cider dressing
Dinner Service: -
Entrees: Black pepper prime rib and mashed yukon gold potato
Desserts: Morella cherry cheese truffle cake
Bar/Beverage Service: Standard Premium Open Bar Package

Wedding Menu Package #2

Package Type: Dinner Packages
Package Details:
Price Per Head: $156.8
Starters: 4 passed Hors D'oeuvres
Appetizers: Jersalem artichoke and yukon gold potato soup
Dinner Service: Spinach and arugula salad
Entrees: Chicken breast stuffed with herb mushroom ragout, and roasted mini potatoes
Desserts: Blueberry and white chocolate mousse cake
Bar/Beverage Service: Standard Premium Open Bar Package

Wedding Menu Package #3

Package Type: Dinner Packages
Package Details:
Price Per Head: $159.5
Starters: 4 passed Hors D'oeuvres
Appetizers: Mesclun greens, tomatoes, bocconcini and walnut salad
Dinner Service: -
Entrees: Baked semame atlantic salmon with vegetables
Desserts: Raspberry and lime harlequin cake
Bar/Beverage Service: Standard Premium Open Bar Package

Wedding Menu Package #4

Package Type: Dinner Packages
Package Details:
Price Per Head: $180.5
Starters: 4 passed Hors D'oeuvres
Appetizers: Tikka marsala butternut squash and apple soup
Dinner Service: Tortellini alla panna with sweet pea
Entrees: Espresso crusted beef tenderloin and baked stuffed potatoes
Desserts: Chocolate and caramel cheese cake
Bar/Beverage Service: Standard Premium Open Bar Package
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